This is the story of a love affair. The kind of love that makes you wake up with a silly smile stuck on your face and uses your heartstrings to create a beautiful melody. The kind of love that makes you feel warm inside even in a cold breeze. The kind of love that makes you feel at home. This is the story of how I fell in love with Paris.
Maddie and I are the last get off of the train. After the scene we caused while trying to put our suitcases on the top luggage rack, we were in no rush to elbow our way through the crowds and possibly cause injury.
Even though it was 9pm, it was still bright outside when we arrived at Paris du Nord. Maddie, one of my best friends from university in Canada, led the way. With her iPhone out and head on the “tourist swivel,” we stuck out. After walking the wrong way for about five minutes, Maddie showed me the screenshot of the map and directions she saved when we had internet. Once I translated the French (not), I realized the directions we were following were from the hotel to the station, rather than the station to the hotel. So, after pulling our suitcases back past the same groups of people, we stood at an intersection for another five minutes trying to decide which of the six streets to walk down.
Don’t worry, we managed to keep the awkward ball rolling once we found the hotel 15 minutes later. After a highly confusing check in where the total ended up being a substantially larger number than we expected, the man at reception told us our room number and pointed out the lift. After pressing a couple of buttons, pushing on the doors, and mumbling a profanity or two, we decided to casually walk by reception and lug our suitcases up a couple of flights of stairs. Once we got to our floor and walked down the hallway, we realized that neither of us remembered the room number. “306, was it?” “No, I thought it was 308…” I tried using the key on a couple of doors, but once I heard someone approaching the door from the other side I quickly aborted the mission and took off around the corner. Maddie was forced to go back down to reception and play it cool while asking your man what room we were in. Great start.
Falling in love with Paris
Finally we left for dinner. Strolling down the streets of Paris made me forget about every mishap we’d had. All of my senses were engaged — the smell of fresh bread, the sight of beautiful stone Parisian buildings, the sounds from the locals wining and dining with trails of cigarette smoke wafting behind them. I was in love with Paris already. I felt as if I had walked into a painting, and I belonged there.
We found a cute restaurant with a terrace that was packed with locals. Maddie ordered for us in French from our server, a pretty girl with delicate features, sporting a massive bandage across her nose. Our meals ended up being completely different from what we expected, but we enjoyed every bit of food. We sipped on French chardonnay and devoured a salad that was topped with multiple cheeses, as well as a crusty baguette, and a croque monsieur.
The locals surrounding us oozed class. The women all sported longer bobs, natural makeup, and chic style consisting of black rimmed glasses, black jeans and a smart jacket. As for the men — tall, dark and handsome. The cliche must have originated in Paris.
This city inspires people. Although it never worked out for us to visit any of the art museums, we were constantly surrounded by art. Besides the physical paintings and photos that were sold on the streets, there were the sculptures outside of the Louvre, the stunning bridges over the Seine river, and the mesmerizing Gothic churches. The architecture is a delicious feast for your eyes — buildings are perfectly symmetrical, clean, and utterly European. It was a little too easy to fall in love with Paris.
Picnicking under the Eiffel Tower (#61 on my Before 30) has earned the title as one of the best nights I’ve had since I’ve moved to Europe. We spent the afternoon wandering around markets, bakeries, and shops till we got the perfect picnic dinner. Once we got off of the train, we walked underneath the Eiffel Tower, our feet pounding on the pavement where hundreds, thousands, millions have walked before. One look up and my heart skipped a beat. This is Paris.
Up ahead there was a stretch of green grass with people scattered across the lawn. We spread out our towels, set up our smorgasbord, and decided to bust out the wine.
I was a little nervous about using the corkscrew we bought at the corner store. It looked simple enough — a metal screw about four inches long with a perpendicular wooden handle at the top. I’ve used enough wine openers to know that the ones with more gadgets (the bigger, more intimidating looking openers) tend to be the easiest ones to us.
“Okay, pass me the Sancerre!” I said with an air of confidence. I’ve been a server for six years and drink a good bit of wine in my spare time, I’m practically a pro wine opener. I peel off the foil cover and discover a synthetic cork. Grand. No worry of it breaking to bits. I tilt the tip of the screw and turn the handle until a little bit shows, and pull. Nothing. I put a little more muscle into it. Still nothing. I give it everything I got! Not even a budge. Maddie and I proceeded to pass the bottle back and forth for a good 10 minutes before we decided to try the other bottle. We heaved and pulled and eventually freed the wooden cork from the Chablis. Little bits of cork never tasted so good as it did in that first glass of wine. I may have already fallen in love with Paris, and after the rigamarole I was in love with that wine.
We spent the evening under the Tower lights drinking wine, debating philosophy in the homeland of many greats such as Foucault, and eating an obscene amount of French cheese – Camembert on baguette, wrapped in prosciutto, on top of a cherry tomato, and straight up. All of the cheese. I didn’t want to even look at cheese again after that night.
Parisian culture is relaxing, indulgent, and beautiful. I think it’s fair to say that Paris captured my heart, and I don’t plan on asking for it back for awhile.